A zero‑waste, island‑identity project showcasing mountain and sea produce, ferments and in‑house pantry. Tasting formats tell a territorial story through modern techniques. Intimate room inside Santa Catalina and warm, attentive service. Minutes from Triana/Doramas; a must for sustainability‑minded gourmets. Use hotel parking or taxis; book ahead.

"Evolutionary” Canarian cuisine just steps from Las Canteras beach. Tasting menus explore island produce, market vegetables and Atlantic seafood, with smart wine pairings featuring volcanic and high‑altitude bottlings. Contemporary room and efficient pacing. Easy taxi access and nearby garages around the beachfront. Reservation is essential due to demand.

Signature fine dining with Canarian nods inside the historic Santa Catalina hotel. Menus balance flavour, technique and identity, mixing the Padrón brothers’ classics with seasonal creations. Elegant room, serious cocktails and a broad wine list. Within walking distance of Triana and Doramas Park, ideal for an urban night out. Book well in advance; hotel parking and taxi ranks nearby.

A temple to Atlantic produce and refined technique with intimate sea views. Expect tasting menus and a concise à‑la‑carte, paired with thoughtful Canarian and international wines. Calm dining room, spot‑on pacing and impeccable front of house. A privileged south‑coast setting makes it easy to combine with a seaside stroll. Street parking and taxis nearby; advance reservations recommended.